DISCOVER THE CULINARY CROSS-ROADS OF THE WORLD

Arabica Food and Spice is the UK's celebrated source of the finest contemporary middle eastern delicacies, including raw ingredients, fresh meze, dips and salads, pulses, pickles and preserves, authentically blended spices, traditionally roasted Lebanese nuts, meze dishes and banquet, party and corporate catering.

For over 5000 years, the fertile valleys of the Levant have produced abundant and nutritious fruits and vegetables. On their mountain slopes grew grapes, nuts, olives and aromatic flowers. From the east, camel caravans brought exotic spices, which were traded throughout the region and exported to north Africa and Europe. This, combined with a passion for hospitality and feasting, created one of the world's great cuisines.

Camels in the desert Middle-eastern meze serving of humus, olives, salad, muhummara, moutabel and tabouleh Traditional middle-eastern shankleash cheese made from lebneh rolled in zat'ar Traditional middle-eastern lebneh cheese with olive oil and Arabica's zat'ar special blend Arabica Food and Spice middle-eastern Aromatics